Met Opera Odds and Ends: ‘Hansel and Gretel’ — A Baker’s Dozen and Children’s Delight

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Gretel & Hansel: Having their cake at the Met(classicalsource.com)
Hansel and Gretel: Having their cake at the Met (classicalsource.com)

Those Were the Days…

Incorrectly termed a “children’s opera,” Engelbert Humperdinck’s charming yet deceptively simple retelling of Hansel and Gretel — or, in the original German, Hänsel und Gretel — holds a special place in my heart: as a youngster, it was the first opera I ever saw performed live and onstage.

I remember sitting in the auditorium transfixed by the event, unable to take my eyes off the performers or from the colorful sets and flashy costumes. I was completely immersed in the liveliness of it all — the music, the dancing, the sprightly song content, and (for me, anyway) the fantastical “special effects”: the haunted forest, the gingerbread house, the sandman and dew fairy, and of course the evil old witch. I was especially curious to learn how the witch was able to fly through the air with the greatest of ease (she used a harness, darn it).

I also fondly recall the memorable song-and-dance number little Gretel taught to her brother Hansel at the start of the piece. It had something to do with clapping your hands and tapping your feet. The melody turned out to be one of those instantly recognizable tunes that once heard would never be forgotten. In its own way, the song served a similar purpose as the one Anna Leonowens sang to her young son in the Broadway musical The King and I:

Whenever I feel afraid

I hold my head erect

And whistle a happy tune

So no one will suspect I’m afraid

Both Anna and her boy, along with Gretel and her brother, had a lot to be afraid of. Anna had recently arrived from England to become a teacher to the children and household of the mighty King of Siam (our present-day Thailand). For their part, the nearly starving Hansel and Gretel would get lost in the woods and find they had become a tasty meal for a wicked witch. That was enough to scare the bejeezus out of most kids, including this one!

That was many years ago, of course, back in the heyday of the New York City public school system in the Bronx, where I lived, studied, and grew up. I can’t tell you where, exactly, I saw Humperdinck’s wonderful work — that’s too far back for me to recall. Now that I think about it, it might have been a student production at the Bronx High School of Science, located near the Jerome Park Reservoir, and sandwiched between the Kingsbridge and Van Cortlandt Park sections of the borough. But don’t ask me to swear on a stack of bibles, because I can’t. All I know is that we were driven by bus to a remote locale and told to take our seats in a large assembly hall of a place I had never been to before.

In any event, the production was sung in English, which was a blessing in disguise for us opera initiates. In my day, there were no such modern-day contrivances as supertitles or real-time translations on the back of people’s chairs. Going to and appreciating the opera became an art form in itself that I, for one, took rather seriously. But that was much later in life. At that point in my public school “career,” all I wanted out of the trip was to sit back, relax, and enjoy the program, which I found entertaining and mirthful.

Engelbert Humperdinck, composer (brooklyn.cuny.edu)
Engelbert Humperdinck, composer (brooklyn.cuny.edu)

By way of background introduction to Hansel and Gretel, Engelbert Humperdinck (no relation to the British pop star) was a German composer who wrote the score between 1890 and 1893, to an original libretto fashioned by his sister, Adelheid Wette, who in turn based this “fairy tale opera” on the Brothers Grimm story.

In adapting the work for a wider audience, Humperdinck removed some of the more ghastly aspects of the plot (i.e., the Mother’s pretext for sending the kids off into the forest was to starve them to death!), while adding the beloved characters of the sandman and dew fairy, along with 14 guardian angels who watch over the pair as they sleep at night.

Originally, Adelheid had asked brother Engelbert, a serious musician and follower of Herr Wagner (he had tutored the master’s son, Siegfried, for a time) to provide the musical numbers for a puppet show her children were planning to put on — a simple request, right? Well, then, one thing led to another and within a relatively short time a full-scale operatic vehicle was in the works. Humperdinck expanded the original concept, resulting in a richly flavorful score fit for theatrical consumption.

The first performance of the work was given on December 23, 1893, in Weimar, Germany. It was conducted by composer Richard Strauss (ten years younger than Humperdinck), the heir apparent to the Wagnerian mantle and himself a future beacon as to where German opera would be headed upon Wagner’s demise a decade earlier. We’ll be hearing Strauss’ one-act wonder Elektra in a few weeks, so listeners can judge for themselves whether he earned his stripes or not.

Although Strauss may have done Humperdinck a huge favor in presenting his work in a most favorable light, in the long run he quickly overtook Engelbert in the compositional arena. In truth, Humperdinck is mostly known to audiences for this, his earliest stage piece. More recently, the composer’s Königskinder (“The King’s Children”), another fairy-tale opera that came immediately after Hansel and Gretel and made a rousing 1910 debut at the Met, has been revived in both European and American opera houses with a fair amount of success.

‘Tis the Season!

Returning to Hansel and Gretel, here’s an example of a work that, although not necessarily related to or even directly involved with the Christmas season, has had an unusually strong association with the Judeo-Christian holiday throughout its performance history. In this country at least, this association came from its having been the first complete radio broadcast of a lyric work by the Metropolitan Opera Company, on December 25, 1931 — Christmas Day, for all intents and purposes.

That historic broadcast, hosted by announcer Milton Cross and moderated by New York Times critic Olin Downes, would go on to set the standard for what was to become a regular Saturday afternoon gathering of opera lovers from across the country and around the world. Strangely, on that same occasion Hansel and Gretel was paired with Leoncavallo’s highly dramatic opus, Pagliacci — about as different a double bill as one can get. However, the Leoncavallo work was not transmitted, which represents a lost opportunity in that the cast included such Met stalwarts as Giovanni Martinelli and Giuseppe De Luca. For shame!

We may sigh over that omission, but Hansel and Gretel, sung in German at this juncture, was given the royal treatment by Met Opera General Manager Giulio Gatti-Casazza (pictured below on the far right side, with his hand in his pocket). The production featured sopranos Editha Fleischer and Queena Mario in the title roles, dramatic soprano Dorothée Manski as the Witch, baritone Gustav Schützendorff as Peter the Father, and mezzo-soprano Henriette Wakefield as Gertrude the Mother. The conductor was Karl Riedel.

From the newspaper clippings of this and an earlier test broadcast, composer and well-known radio personality Deems Taylor provided the running commentary. Animated film fans may remember Mr. Taylor as the narrator and host of Walt Disney’s Fantasia from 1940.

Christmas Day cast of Hansel and Gretel, 1931 (operanews.com)
Christmas Day cast and crew of Hansel and Gretel, 1931 (operanews.com)

Many positive telegrams and letters were received by the Met management praising the company for its efforts in this vein. However, an equal number of correspondents protested the presence of Taylor’s voice during the live transmission. One listener famously inquired: “Is it possible to have Mr. Taylor punctuate his speech with brilliant flashes of silence?” According to TIME magazine, in later broadcasts, “Narrator Taylor was less garrulous.” How fortunate for all!

Where Would We Be Without Our Tradition?  

In the past, traditional productions of Hansel and Gretel adhered to a mezzo or dramatic soprano Witch, with the requisite broomstick, warty nose, and pointy hat. Most up-to-date interpretations employ the services of a character tenor in the part — to good effect, it must be maintained. Some memorable men in drag who gave vibrant life to Rosina Dainty-Lips were Paul Franke, Andrea Velis, Charles Anthony, Graham Clarke, and Philip Langridge.

The enjoyable Met Opera version by producer Nathaniel Merrill and set designer Robert O’Hearn, which served the company well for nearly 45 years, boasted a bass-baritone, the German-born Karl Dönch, as the Witch at its premiere on November 6, 1967. In addition, the casting of major roles was spot-on perfect, with Rosalind Elias and Teresa Stratas endearing as the brother and sister act. Later casts included the teaming of Frederica von Stade with Judith Blegen, and that of Tatiana Troyanos with Catherine Malfitano. They all made handsome Hansels and girlish Gretels to charm the pants (er, dress) off any Witch, male or otherwise.

Tenor Philip Langridge as the Witch (operainamerica)
Tenor Philip Langridge as the Witch (operainamerica)

The Met’s current Richard Jones adaptation, first unveiled in December 2007 and formerly mounted at Welsh National Opera, updates and modifies the story to the 1950s. In the process of transformation, it created some incredibly imaginative, surrealistic stage pictures, at times in opposition to the text. Not to fear: the superlative new English translation (by librettist David Pountney) lends a wicked touch of darkness to the piece. The new cast starred Alice Coote as Hansel and Christine Schäfer as Gretel, with the aforementioned Mr. Langridge as the Witch, Alan Held as Peter, Rosalind Plowright as Gertrude, and conductor Vladimir Jurowski in the pit. The show was a hit with the public, and a little less so with critics.

One thing this production got right was to reintroduce those presumably lurid moments, such as the children’s punishment for refusing to do their chores and the sibling’s well-timed “execution” of the Witch by burning her alive in her own oven (always worth a round of applause). In line with the above incidents, some of the childhood themes this version explored included the Mother’s self-medication, the excesses of over-indulging one’s appetite for baked goods, and the escalating effects of poverty and hunger on one’s mental capacities. As you can see, this was not just a simple bedtime story but a harsh lesson in hazardous living.

Other outlandish details — for example, the drop-curtain of a large plate with knife and fork, which converts to a gaping tooth-filled mouth with a protruding pink tongue at the start of Act II — will remind viewers of the moral to the Grimm Brothers’ dark tale: “Be resourceful, face your fears, have courage in the face of difficulties.” It can also inform us to be kind to your mommies and daddies, or bad things can happen to those who disobey. Huh, I’ll say they can!

Another innovation was the bizarrely sumptuous Dream Pantomime sequence in which a fish-headed maître d’ served up a gargantuan banquet of gastronomic treats, escorted by a team of giant-sized cooks designed to resemble the iconic Chef Boyardee figure whose face was omnipresent on cans of ravioli. Well, then, if tenors and baritones can transform themselves into witches, why not make guardian angels into chefs?

Fish & Chefs at the banquet table (Photo: Sara Krulwich / NY Times)
Fish & Chefs at the banquet table (Photo: Sara Krulwich / New York Times)

Alas, much has changed since I first saw this opera in the Bronx. But there’s one thing that hasn’t changed and that I will never forget: and that is, Gretel’s cheery little song to calm her mischievous brother:

      With my foot I tap, tap, tap

      With my hands I clap, clap, clap

      One by here, one by there

     Round you go without a care

                (English Translation: Lewis Reynolds)

 Copyright © 2016 by Josmar F. Lopes

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